Saturday, July 3, 2010

Seashells Wedding Cake

This cake was for a bride getting married at the beach. The simple design and the colors are a soft reminder of the beach without it being to filled with too many things.  The blue around the bottom of the tiers are a reminder of the nice warm beach water. The Calla Lily flowers are made of gumpaste.  I hadn't done flowers for cakes in a while, but I see they are making a big come back! The shells are also made out of gumpaste.  The flavor is Moist red velvet with cream cheese filling.  I brushed some metalic silver on the ropes bordering the cake. The tiers are four inches high.

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